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Some dried papaya and orange peel
Date distilled: April 1983
A burst of fruits to start with
song and plenty of sturdy malt
all seasoned with PX or Oloroso sherries
Cask No. 16.61 Irish Whiskey Some dried papaya and orangeCask No. 16. 61 Under the ruadhar Highland, Southern Typically of these batches, the neat nose suggested allspice, wet earth, freshly poured tarmac and roof pitch. Also charred meats, raw grubby peat smoke, toasted peppercorns and axel grease. A whole bag of smoky fun! An underrated peated single malt we agreed, one which tends to fly under the radar. With water we got confit duck, medicinal herbs, mutton stock and smoked fennel. The palate was full
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